Hey there my fine foodie friends!!! It’s nice to see you again as I continue along with the explorations of the 2017 Summer Fancy Food Show. This event has been so much fun and I am not just saying that. It’s also been rather filling and I am certainly going to need to get on a better regimen of exercise once its over – it is summer after all. If you haven’t seen any of the previous narratives please click THIS LINK as it will open a run of what has gone online already. Now let’s get to some eating.
This treat was completely new to me. Mochi. Its a small ice cream treat and if I had the chance I would have eaten about eleven of them. No joke.
I know that I mentioned my love of cheese in an earlier post but let me add to that the cured meats appreciation. Salami, Sopressata, Chorizo…..YUM.