I was really excited to be attending the Specialty Food Association’s “Summer Fancy Food” show once again because last year was just such a great time for me. It’s events such as this one that make me glad that I started “The Chronicles” Lifestyle Blog. I’ll be talking here and there during this photographic wandering and offering my opinions on certain things as I deem necessary.
I’m going to need to pop into the Press Office and get my badge to explore the floor and this year my plan is to be a little more organized than I managed to do the last time around. To say that this show is massive would be an understatement.
As you can see by the badge, sometimes based on the space in the registration form, I need to use the simpler “Piercing Ken Blog” title. Who knows, maybe I need to modify the title altogether at some point.
These two vendors were offering samples of a fried cheese and to say that I was ready to propose to both of them for making me aware of such a thing is not a joke.
I’m going to stop now but don’t worry I will be back with another chapter tomorrow. While you wait, I encourage you to click through some of the links down below and see where you can get some of these delicious discoveries. Remember that “The Chronicles Of Piercing Ken” is very active on the social networks and will be sharing a number of visuals and thoughts on Facebook, Twitter and Instagram so be sure to follow us. See you next time around.
Summer Fancy Food Show: https://www.specialtyfood.com/
La Quercia: https://laquercia.us/
Neoh Bar: https://neoh.com/us/
Proper Crisps: http://www.propercrisps.co.nz/
Secret Aardvark: https://secretaardvark.com/
Sel Des Alpes: https://www.seldesalpes.ch/en/us/